Air Fryer Chickpeas

Air-Fryer Chickpeas

You are going to love this easy and fast recipe. Please don’t buy roasted/air-fried chickpeas. I promise these will taste better and you can control the seasonings. Some of my favorite seasonings are Spike Seasoning (my favorite all-purpose seasoning), Trader Joes Everything but the Elote & Chili Lime, I don’t love everything but the bagel because there is no bagel but that’s an option too, Italian Seasoning, Greek Seasoning, taco, buffalo, and plain old salt & pepper. Find what you love and use it! These take about 20 minutes from start to finish. I leave them on the counter for ppl to snack on and they’re usually gone within a day. I really love them on salads for a little boost of protein and they provide a lot of crunch.

Air Fryer Chickpeas

*You can also roast these in the oven at 400° for 20-25 minutes.

*Drain and rinse the chickpeas. I use one 15 oz can

*Toss with 1 tsp olive oil

*Place in air fryer and cook for 17 minutes at 380°.

*Shake the basket every once in awhile or stir if you are roasting in the oven.

*When the chickpeas are crispy add them to a bowl, toss with 1 tsp olive oil, and then the seasoning mixture. Set aside.

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